The girls are growing up fast. SK has turned double digit. CK is already tutoring math to save up on a car. How they grow up so fast? Or am I just aging gracefully! Last night, we made a surprise birthday dinner at home for the girls. Daikon soup, sambal shrimp with eggs, crispy shrimp roll and salted & pepper calamari (sotong). Since SK has food allergies, we got her 2 vegan chocolate cupcakes and a chocolate yule log with hazelnut filling and light fluffy buttercream.
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